Served Mon-Sat from 12-3pm
€10 Baked butterbeans on GF toast Served with pancetta and poached eggs (1, 2, 8, 12, 13)
€10 Classic eggs benedict Soft poached eggs on a toasted English muffin and parma ham (1,2,5,9,11)
€10 Eggs Florentine Soft poached eggs on a toasted English muffin with wilted baby spinach (1,2,5,9,11)
€10 Eggs beetroot Soft poached eggs on a toasted English muffin & beetroot hummas with chilli flakes (1,2,5,9,11)
€10 Flaked hake and salmon fish cake Served with pickled vegetables, watercress and Malaysian chilli sauce (1, 2, 5, 9, 11, 13)
€11 Classic American style pancakes Choose between Rigney’s farm bacon and maple syrup or homemade chocolate sauce and wild fruits (1,2,11)
€9 Spiced chickpea and cashew nut Served with coriander, yogurt and brown butter in mini pitta breads (2, 9, 10, 11, 13)
Our dishes contain the listed allergens.
1 – Eggs, 2 – Milk, 3 – Shell Fish (e.g. crab, prawns, lobster), 4 – Molluscs (e.g. mussels, oysters, squid, snails), 5 – Fish, 6 – Peanuts, 7 – Sesame seeds, 8 – Soya beans, 9 – Sulphur dioxide & sulphites, 10 – Nuts, 11 – Cereals containing gluten, 12 – Celery, 13 – Mustard, 14 – Lupin
